Description: Lactic acid is a naturally occurring alpha hydroxy acids (or AHAs) produced by fermentation of sugars. It is the alpha hydroxy acid most frequently used for peel products. Synonym: 2-Hydroxypropanoic acid. Clear, water-white viscous liquid. Characteristic odor. Concentration: 80% (20% water). Grade: CG. pH Value 0.5. Easily soluble in water
INCI Name: Lactic acid, water
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